Banoffee in A Jar
- Alistair Chevalier
- Mar 4, 2024
- 2 min read
Le Bonheur Pâtisserie is thrilled to announce the grand return of our cherished Banoffee, now ready to enchant your taste buds and available exclusively in our shop. Imagine diving into a jar filled with layers of sheer delight, starting with a crumbly base of golden digestive biscuits. These aren't just any biscuits; they're the foundation of our masterpiece, carefully chosen for their buttery richness and satisfying crunch.
Nestled atop this biscuit bliss is a layer of freshly selected bananas, ethically sourced through fair trade with our dedicated local farmers. This ensures each slice of banana not only tastes of pure, unadulterated joy but also supports a cause close to our hearts.
But the journey into decadence doesn't stop there. Drizzled with a luxurious dark chocolate sauce, our Banoffee boasts the legendary Valrhona chocolate and the finest Ghanian cocoa powder, creating a symphony of bittersweet melodies that dance on your palate. The pièce de résistance? A velvety caramel sauce, the secret recipe of our chef, offering an extravagant flavour profile that promises to leave you spellbound.
Allow yourself to be whisked away on a sumptuous adventure, where every spoonful reveals a new layer of complexity and pleasure. The interplay of textures and flavours—from the crunchy biscuit base and the creamy softness of banana, to the rich velvet of chocolate and caramel—creates a sensory experience like no other.
This Banoffee is not just a dessert; it's a journey, a memory in the making, and a testament to the art of patisserie. Perfect for sharing with loved ones or savouring alone as a treat to yourself, it's more than just a sweet temptation—it's a moment of pure happiness, jarred.
Don't miss out on this exquisite creation. Visit us at Le Bonheur Pâtisserie and indulge in a taste of bliss. Remember, life is too short for ordinary desserts.